News & Insights
Writing on the real economics of wine.
Articles, books, and commentary from our principals.
Wine Business Monthly · February 2023
What's in your Wine? Costing Tips for Better Accounting
By Chris McDonald. Practical guidance on winery cost accounting: what belongs in COGS, where costs hide, and how better costing changes pricing decisions.
Published in Wine Business Monthly.
Book & Substack column
The Post-Pandemic Wine Market by Jim Silver
Jim Silver, a 30-year wine industry operator and NVC management consultant, is the author of The Post-Pandemic Wine Market and writes a regular Substack column offering practical insight into the evolving economics and structure of the wine business.